Patagonia Orchards' Growers

At Patagonia Orchards, we work with over 25 farmers who have 2500 acres in production. Our farms utilize the following organic, sustainable farming methods and many more:

• Cover crops and green manures and crop rotations to fertilize the soil, maximize biological activity and build long-term soil health.
• Compost application to help renew soils nutrients and overall ground health.
• Biological control, crop rotations and other techniques to manage weeds, insects and diseases.
• Reduction of external and off-farm inputs while eliminating synthetic pesticides and fertilizers and other materials.
• Use of renewable resources. 
• Soil and water conservation.
• Farm management practices that restore, maintain and enhance ecological balance.

Reduction of Ecological Footprint 

• Biodegradable Cleaning Products and Materials are used as a natural alternative to help keep our packing houses, warehouse and equipment clean and sanitary.
• Food grade, organically approved waxes and labels are used for our fruit.
• We initiated an extensive recycling program that includes, among other items: pallets and all cardboard.Become a Patagonia Orchards Grower:

Become a Patagonia Organic Grower
​We strive to maintain fair prices for all crops, to offer logistical support, and to provide expert technical advice in the area or organic production and planning. For More information...